Restaurants & Bars 17

ISO Bulk Sweet Apple Cider (without preservatives)

PoppiYYZ | Nov 5, 201108:44 AM

Every year about this time I make a hard cider in the Hessen Apfelwein style, but unfortunately, and very sadly, my local apple farmer / cider press operator has retired. The preservative free cider (unfiltered pure juice) should be unpasteurized for wine making, but pasteurized will do. Unfortunately, finding an apple orchard pressing their own cider is becoming depressingly difficult.

Does anyone know someone pressing their own apple cider ? Anywhere near the GTA or Golden Horseshoe would be fine.

Want to stay up to date with this post? Sign Up Now ›
Log In or Sign Up to comment

Recommended From CH