Live your best food life.

Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
Sign Up For Free
Restaurants & Bars 4

ISO Braciole

guttergourmet | May 25, 2008 11:14 AM

Grilled pork steak fillet wrapped around provolone and herbs-mmm. Other than the the Feast of San Gennaro or cook at home from Faicco's, where can I find them? John's of 12th Street has them occasionally. I saw them on the menu at Frankie's Spuntino on Clinton but couldn't resist the meatball parm sandwich with pine nuts on Granddaisy flat bread. Went to a street fair today on Mulberry but the sausage guys just shrugged. Mama mia, help!!!!

Want to stay up to date with this post?

Recommended From Chowhound