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Input Sought on Robuchon's A Galera, Macu

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Input Sought on Robuchon's A Galera, Macu

cabrales | Aug 1, 2003 03:22 PM

When I visited Atelier de Joel Robuchon earlier this year, his principal sommelier confirmed that Robuchon is still spending some limited time cooking in the Macau restaurant (for which he consults?) with some regularity.

I'd appreciate posters' input on Macau's A Galera, which, subjectively, seems to offer a better chance for a diner to sample Robuchon's haute cuisine (when he is in attendance) than Atelier de Joel Robuchon.

http://www.asiaweek.com/asiaweek/maga...

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