I'm planning to mail my sister some kind of treat for her birthday. I found some posts about mailing desserts, which have been helpful in suggesting how to package and ship the food.
I'm still wondering, though, whether there is any general rule about what kind of desserts will stay tasty and attractive after spending a couple of days in the mail.
I would also love some ideas for what to make that tastes (and looks) special. She appreciates interesting desserts ... nothing too out-there, but certainly beyond basic brownies and chocolate chip cookies. Ideas?