Yes, it's 30 degrees, yes, there are other culinary delights, but... let's say one had a hankering for ice cream or gelato--what would be the best thing to do in Tokyo? I've heard of Ice Cream City--anything else would be amazing!
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.
This classic should be in every Southern woman's repertoire. A moist, delicious Chocolate-Mayonnaise Cake pleases crowds of all ages, and is the perfect dessert to bring to a neighbor, to a potluck, or to a summer party.