We will be in Honolulu for Thanksgiving week and are looking for specific dim sum suggestions. Restaurant name, cross streets...anything!
Also, what should we have at Alan Wong's? I have had the ochazuke and don't really need to try it again. I was thinking an opakapaka special if they have it. What else there is "can't miss" (appetizers, et al)?
Finally, we want to go to a great luau. Our priorities are succulent kalua pig and a good time. Any help would be much appreciated.
Thanks in advance!