I want to take a pasta dish--basically mini meatballs in a tomato-based sauce-- to a potluck, so, I will be bringing it in a crock pot to keep it warm. The hitch is, I want to cut the pasta into specific shapes using cookie cutters. Would this work or would the pasta all clump together due to the non-optimal serving conditions?
Have any of you had success cutting pasta in oddball shapes with cookie cutters? Any cautions/concerns/tips/pointers to share?
P.S. apologies for this absolutely looney question!