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Home Cooking

Homemade granola is too hard

berryy | Feb 26, 201901:10 PM     6

I made some granola and it turned out good, but it was too hard for my taste. I saw some old post for the same question (thanks), and the answer seems to be to not overcook. Any other suggestions? I like it crunchy but not worry about one of us breaking a tooth. Thanks!

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