I need suggestions for a client with a sweet tooth. Last time I loaded them up with treats from Momofuku Milk bar which they loved. They've also had treats from Kyotofu. The treats have to be able to travel, no cream. Thank you for your help!!!
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.