We visited Paradou on LIttle W. 12th St. Sunday night and we really enjoyed it. We sat in the garden, and although its roof was closed b/c of the rain, it was still very bright and lovely. I had a wonderful scallop dish with purple Peruvian mashed potatoes and a tomato vanilla sauce. wow! The scallops were nice and brown on top and really looked perfectly. He had the entrecote with potato gratin. He loved it. For dessert, we split the nutella and banana crepes. Light and really good. We also had a bottle of Riesling from the Alsace region. very nice. Overall, a great dinner.