Is the Grand Sichuan on Canal Street practically on The Manhattan Bridge connected to Grand Sichuan International 745 Ninth Ave. 212-582-2288?
Is it true that there's no english menu? Is there a board to order from?
Any suggestions on ordering? This is what I have so far: strips of double-cooked pork sautéed with salty bean paste, Gui Zhou chicken, sour string beans with minced pork, and red pork
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