Home Cooking

Goodies from Sicily--need recipe ideas!

Share:

Live your best food life.

Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
Sign Up For Free
Home Cooking 12

Goodies from Sicily--need recipe ideas!

Transplant_DK | Apr 6, 2012 08:34 AM

We just returned from a lovely trip to Sicily, and I'm looking for some recipes or ideas for using some of the local local products we brought home. We have 2 pieces of fish--I'm pretty sure they are 2 different types of tuna, but not sure about that even. One is light and the other a darker red and they were dried somewhat, I think, sort of like how a small ham would look like in a deli. We were served a piece of the light fish sliced paper thin that had been marinating in oil and it was marvelous.

We also bought 2 sizes of salted capers and a jar of pistachio pesto, along with some of the local handmade pasta, and a jar of anchovies.

Obviously not looking to put everything into one dish, but any suggestions would be mighty welcome!

Want to stay up to date with this post?

Recommended From Chowhound