The special last night. I liked it a lot - the crabs tasted much better and fresher to me than the ones at NY Noodletown. I think they were breaded in parmesan mixture and lightly fried. Two crabs, served on top of sauteed sliced asparagus, cherry tomatoes, and mushrooms (the veggies were a little heavy on the butter for my taste). My date had a really nice seared tuna salad with a lot of fresh spring veggies. I like that place.