There used be a restaurant near us that made this dish of capallini with a lobster cream sauce that was to die for. Ever since they closed I've been looking for a good lobster cream sauce recipe, got one?
Cooking with a dull knife is not only a challenge, it can be dangerous. Dull knives are likely to slip while slicing vegetables and can easily cut you. Here’s a quick and easy way to straighten out that blade.