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goby fish?

jen kalb | Apr 8, 2003 05:00 PM

Inspired by Caitlin's squid thread, thought Id post a query about goby fish - I had been looking longingly at Venetian fish risotto recipes made with a small fish called go - goby fish - then I saw some frozen packs - I think called "braised" goby fish in my local chinese supermarket - I am awfully tempted! Does sanybody have any info about goby in US markets or about this chinese frozen product?

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