Trying to find a restaurant we went to years ago near the junction of 9 and I-95. Named something like maxells they served German food and the restaurant was decorated as a Beer Pub. Any ideas as to whether this still exists or where it might be?
This Creole classic was actually designed for the dried kidney bean—an inexpensive staple that could simmer away while Monday’s wash gets done, with a hunk of pork or sausage from Sunday night’s supper.
Get Sauced With These Thanksgiving Cocktails
Laura Royer from The Rose Club at The Plaza, shares with us some fall inspired Thanksgiving cocktails to brighten up the holiday season.