Does anyone have any tips for places to get good frozen custard in the Boston area? I've seen recommendations on this board for the Chilly Cow...any feedback on this or additional recommendations? Thanks!
Lightly charring the lemon slices intensifies their flavor and creates a gorgeous look for this delicious chicken dinner. Be sure to include any of the sweet, tangy liquid the lemons give off in the bowl; it adds incredible depth to the sauce.