Hi, I'm a journalist working on a round-up of the best french fries in the U.S. and would love to hear your suggestions! What I'm looking for is the type of fries (steak fries, curly fries, thinly cut etc), how they're served (i.e. with dipping sauces like mayo or ranch, or covered in fresh mozzarella cheese and house made gravy), where they're served (name/location of restaurant), and why they get your vote for the best fries in the U.S. Are they best extra crispy? Sprinkled with sea salt? Served in a seemingly bottomless basket for the entire table to share? Additional specifics are welcome. Can't wait to hear what you come up with -- thanks!