I have a lot of fresh herbs in my garden. I have lots of ways to use up the basil, rosemary, chives, chiles, sage and italian parsley, but I how do I get rid of the fresh thyme, mint and oregano?
I do use a stick or two of thyme with chicken, marinades and the like, but end up with a lot more to use. As far as the the oregano and mint goes, I just have way more than I know what to do with. I've found a lot of recipes from google and epicurious. Can you recommend tested recipes that will put a hit on my surplus? I'd also like to find a good tzaziki recipe as I do have a lot of cucumbers too!