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Folsom...another fantastic meal at the Gold Miner!

bennyboy | Mar 7, 200504:26 PM

The special yesterday was incredible. Scrambled eggs, home fries, beans, chile verde, cheese and other goodies all piled high on the plate. Too much to eat for sure. Everything is housemade, no bottles ever.

When you eat for lunch, the salad plate is chilled, they have homemade croutons and the fork is chilled.

The salsa is homemade. The jams and jellies are homemeade. The biscuit is as big as your head and fluffy as a really fluffy thing.

For breakfast or lunch this is the place. there is also one in Rocklin too.

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