I haven't made it yet, but I had in mind a chicken chasseur style one pot dish to make for work. Now that I've read some recipes, it's actually quite a bit different, but I'm wondering if anyone thinks this will be delicious, terrible, or any suggestions to make it more delicious.
I've got about 1.3kg of chicken breast, which I'm gonna dice, along with:
2-3 onions (coarse chopped)
200g bacon lardons
2 cans plum tomatoes
2 cans butter beans
about 100g closed cup mushrooms
2 courgettes (zuchinis)
100g fine green beans
1 can anchovies
And I think I have some thyme knocking about.
Does this sound alright? Not sure if it needs chicken stock or wine (don't think I have any in) for depth of flavour, or the anchovies will be enough.