I have family from out of town visiting next week, and they are kosher. I need to find a restaurant in NYC where we can have dinner on Wednesday evening. We are a group of 17 people, ranging in age from 8 to 80...any suggestions? Thanks!
A roasted boneless leg of lamb makes an impressive centerpiece for your table, but this recipe is easy enough to pull off any time. A classic gremolata perfumes the lamb; the mixture of garlic, lemon, and parsley holds its own against the strong flavor of the meat. Read more.