Looking for a place to have lunch with my kids near the Morris Museum this Saturday. Any recommendations welcome. I'm not opposed to a Chili's-type of chain if no other good options but I always prefer something more local if possible. Thanks!!
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.