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Emile Henry vs. Apilco/Pilivuyt/Revol | Stoneware vs. Porcelain

olympia | Aug 20, 201109:02 AM

I'm looking to buy some baking/roasting pieces and wondering which route to go. I just got some EH pie plates and a 9" baker both on EXCELLENT sale. (FYI Harry and David outlets have Azur pie plates for $12.99 and SLT had white 9" bakers for $12.49.) I'm looking for some additional pieces - casserole, tart, small/individual baker and wondering if I should continue with EH or look for porcelain.

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