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Restaurants & Bars

efendi kebab

iron frank | Sep 19, 2001 11:40 PM

I went to efendi kebab on 14th and 8th for the first time. They seem to be suffering from the whole situation as well. The owner said the menu was very limited to chicken due to the lack of deliveries to the meat packing district and they had no baked goods or pizzas due to the lack of customers. For four dollars I enjoyed a huge chicken shwarma with a heap of shredded salad fillers on homemade Pita(50 cents extra) with some really tasty hot sauce on top. They were so nice there too, I'm sure their out of the way location doesn't exactly help business but let's not let the current situation finish them off.

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