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What do you make for yourself when you eat alone?

lessleyellen | Jun 5, 200901:59 PM

I'm reading Deborah Madison's new book she wrote with her husband, Patrick McFarlin: What We Eat When We Eat Alone," in which they interviewed tons of strangers about just that topic. There are great examples in DM's book: everything from polenta with braised greens, to weird stuff like sardine juice on cottage cheese.

What do you make? [[Last time i did, I made the Vegan Omelette from Isa Chandra Moskovitz's new Vegan Brunch cookbook, but put scrambled egg on top, topped it with Kimchi.]]

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