Friends came back from SF Ferry Bldg. Farmer's Market with delicious dried kiwi and I was wondering if anyone's seen dried kiwi for sale in the Boston area. I couldn't find anything via google or chowhound search. Much thanks.
In the case of peeling kiwis, a paring knife or vegetable peeler seems like the obvious answer—but it's not the correct one. David Pistrang of CHOW.com shows you the best way to remove the skin, using a spoon.
Summer is in full swing, which (hopefully) means trips to the park or the beach. If you’re taking a picnic along, you should know a few food safety rules so you can pack, transport, and eat your meal without the threat of food poisoning. Liz Weinandy