Discover how Brooklyn Chef Patrick Connolly and his family find adventure with food | Watch the 3rd episode ›

Share:

Restaurants & Bars 4

Dinner At Minstrals

Pops | Jan 1, 2004 02:13 PM

So, my wife and I head out to dinner debating between Ruth Cris, Brandywine, or to my dismay Minstals....

we walked in, pretty busy for a tuesday night, sat down.... my wifes kir royale was to sweet,....

but!!! the starter we shared was the Tuna Tartare which was great... she had the filet with the peppercorn sauce, great prime meat, I had the new york with sliced garlic and butter... both steaks where on the level of ruth cris.... they come with choice of veg, potato, and salad.... at only $33 per steak id say it as a great deal.... good wine list as well... total bill was $395.00 with out tip... well we did have a bottle of the caymus special select at $225 =)

Want to stay up to date with this post?

Recommended From Chowhound