There is a time and place for tiki drinks, and that is always and wherever. I say this because when made with fresh ingredients and with good spirits, they are really like a party on your palate. Check out more boozy pancakes here.
Chicken cutlets get great flavor from a lemon-rosemary marinade while the leeks cook into a silky, caramelized vegetable side dish. If you’ve never enjoyed the darker green leek tops, give them a try in this recipe.