Or do they all have that waxy feeling, or weird after-taste...or some other defect that just makes them not worth the calories or bad flavor in your mouth?
I used to be a Thin Mint fanatic, until a few years back, when the chocolate became chocolate flavored (?) and the formulation started giving me an upset tum. (Now I stick to my hoard of Trader Joe's White Chocolate Peppermint Bark Bars).
Are there any winners, or do they all need to be reformulated to use good ingredients?