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DC: Final Thoughts on Iten

maryclaire1 | Feb 9, 201503:28 PM

Thanks to all who replied to my earlier post! I got some really good ideas, have continued following Board for more ideas, and have adjusted my iten. Now I am ready to book reservations for those that take them. Here's my final draft - would love your final thoughts!!!

Quick summary of my preferences: Prefer fish/seafood, so-so about meat, like mexican, spanish, love french, italian cuisine, bistro atmospheres are a fav, not looking for ethnic (though I love authentic sushi)or extremely dressy, no car but can walk far or cab, staying in Dupont Circle area. Will be at Jaleo's in LV soon, so plan to skip that here, and love Michael Mina (Bourbon Steak) but he also has place in LV.

Thanks!!!

Dinner:

Saturday: Proof
Sunday: Fiola Mare
Monday: Athena (Group Conference dinner)
Tuesday: Virtue Feed and Grain (Group Conference dinner)
Wednesday: Red Hen
Thursday: Sushi Taro or Blacksalt. Right now I'm leaning SushiTaro (Omakase Counter)
Friday: Marcel's

Lunches:

Sunday: Pearl Dive Oyster Palace
Wednesday: Luke's Lobster or Tackle Box
Thursday: Central Michel
Friday (biking to Mount Vernon - sammie from Cheesetique)
Saturday: Estadio

BOURBON STEAK,
Fiola Mare,
Red Hen,
Sushi Taro,
BlackSalt Fish Market & Restaurant,
Marcel's by Robert Wiedmaier,
Pearl Dive Oyster Palace,
Luke's Lobster Bethesda,
Luke's Lobster Penn Quarter,
Central Michel Richard,
Estadio,
Jaleo
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