Has anyone tried these meals were you get a whole hog or half of one or a whole rack of lamb and chow down?
It sounds very pricey for a rib shack?
a hog for 12 at 400 bucks? that's about 35 per person. or rack of lamb for 95 dollars for two? which comes out to at least 45 per person. what's with the prices?
considering you can get a brisket sandwich for one and a side for all of 7 or 8 bucks?
and this is not a fine dining establishement if i'm not mistaken.