A Mushroom Strata recipe calls for day-old country style bread -- what is that exactly? Pepperidge Farms has country white and country french bread. How about using supermarket (Safeway) in-house baked french loaf -- would that work? Thank you.
Check out the highlights from our summer feast sponsored by Stella Artois and Feastly at North Brooklyn Farms, featuring food from chef Theo Friedman of Theory Kitchen.
How to Make Easy Grilled Country-Style Pork Ribs
Country-style pork ribs are an easy, affordable way to switch things up at your next barbecue. That is, if you can figure out what they are exactly, and how to cook them. In this video recipe, the CHOW Test Kitchen's Amy Wisniewski gives the lowdown on this mysterious cut of pork while demonstrating how to make our simple Grilled Country-Style Pork Ribs recipe.
Summer is in full swing, which (hopefully) means trips to the park or the beach. If you’re taking a picnic along, you should know a few food safety rules so you can pack, transport, and eat your meal without the threat of food poisoning. Liz Weinandy