I'm going to be dining at a restaurant featuring "Venison civet" as a menu choice in the coming month. Is this indeed the anal scent gland of a deer? Has anybody ever had it? What's it like? I've never heard of civet being used in food!
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.