Home Cooking

Chuck roast help

Share:

Live your best food life.

Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
Sign Up For Free
Home Cooking 11

Chuck roast help

kcmos | Feb 25, 2014 09:19 AM

I need help...I have a 3.09 lb chuck roast and want to roast it in the oven. I am not doing veggies or anything special, I just want the roast cooked so I can pull it apart and I want good broth. My mom used to cook it so there was a nice 'crust' and it easily pulled apart and that's what I am looking for. She roasted it at 350* for about 3 hours, but I cannot get the same desired result. I feel like That's too high of a temp...Any help is greatly appreciated!!

Want to stay up to date with this post?

Recommended From Chowhound