I'd like to get my husband a chinois strainer for his birthday, but there seems to be a pretty good range of prices and style variations (albeit small) out there. Can anyone suggest a brand/type that they really like?
Summer is in full swing, which (hopefully) means trips to the park or the beach. If you’re taking a picnic along, you should know a few food safety rules so you can pack, transport, and eat your meal without the threat of food poisoning. Liz Weinandy