I just moved to Kansas City this summer from Dallas. I was fortunate in Dallas to live near a Chinese Bakery/Restaurant which specialized in dumplings. You could either eat them there or purchase uncooked, frozen dumplings to steam or fry at home.
My family is now suffering from "potsticker withdrawel" and we want to find another source of these homemade dumplings (preferably pork and napa cabbage...a fav of ours). Can anyone help me with a good place to find these?
I'm also interested in learning about authentic Chinese and Thai restaurants to eat in the area. I live in Overland Park.
Updated 1 year ago | 2
Updated 1 year ago | 63
Updated 1 year ago | 1
Updated 4 days ago | 49
Updated 14 hours ago | 33