Chowhound Presents: Table Talk with Yotam Ottolenghi and Helen Goh of Sweet: Desserts from London's Ottolenghi | Ask Your Questions Now ›

Share:

Restaurants & Bars 3

Chinatown

Tom | Apr 4, 2004 09:35 PM

Has Lee How Fook kept up its reputation? I have not been in years but remember enjoying it. Looking for recommendations on a simple BYOB with good food. Seafood would be a plus. Atmosphere is not important. Thanks.

Want to stay up to date with this post?

Recommended From Chowhound