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"Where the Chefs Roam"

sundeck sue | Sep 25, 201310:36 PM

Lively piece by Molly Gore in this week's East Bay Express on where chefs eat.

She's struck that all the Chez P alums recommend one another, "trotting between each others' restaurants like island-hopping birds."

Paul Canales is"an exception," chasing down "the East Bay's 'best bad food.'"


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