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Hi - Anyone been to Parcel 32 yet? Care to review it? What about The Establishment? We walked in planning to make a reservation based on ads i saw in a magazine, but changed our mind based on the rather corporate/formal interior. Thoughts?
And...i LOVVEE Fig, but i had a very hit or miss dinner there last month. Two gloppy salads, one WEIRD oily fish prep, one FABULOUS gnocchi and one very good fish dish. OH, and a creepy/weird waiter. Anybody else had a less than stellar meal at FIG lately? Known changes in the kitchen? I'm hoping it was a one-time thing, but i have a semi-local friend who has reported some off nights too.
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