where do you get your challah? where's the best place? i haven't found a good spot yet, although i have heard ralph's is good...i can't believe ralph's actually has good challahs -- ok maybe they're "good" -- but where's the best?? thanks folks!
Kombucha is all the rage right now. Though the fizzy, sweet, fermented tea has been around for at least a couple hundred years (and possibly much longer), it seems like Americans and Europeans are just beginning to discover the probiotic benefits.