Skip the bonfire and still get that nostalgic taste with these convenient Sheet Pan S'mores. Layers of graham cracker crust, rich dark chocolate, and fluffy marshmallow make for a dazzling dessert.
Gadget Tip: Grill with Cedar Paper
Jason Fox, executive chef of San Francisco's Commonwealth, grills meat on cedar paper—it gives the food a smoky, wood-grilled flavor. He recommends getting cedar paper online or at your local Asian grocery.