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Aluminum Cast Iron

Cast Iron vs. Cast Aluminum

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Cast Iron vs. Cast Aluminum

Jujubee | Jan 22, 2003 10:15 AM

I am in the market for one of those two-burner reversible grill pan/griddles. They come in both cast iron and cast aluminum. I know cast iron would be great for cooking steaks on these frightfully cold winter days, but is it overkill for pancakes and the like? What about cast aluminum? I have absolutely no knowledge of this material.

Thanks in advance. =)

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