General Discussion

A casole for the cassoulet

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General Discussion

A casole for the cassoulet

palisadesman | Jun 22, 2003 11:39 PM

Does anyone know where to find (and I am including a French mail order house) which has a true casole, the slope sided clay bowl/pan for cassoulet? Charles F. Lamalle in Manhattan had them, but I believe that firm is closed.

Thanks

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