Chowhound Presents: Table Talk with Yotam Ottolenghi and Helen Goh of Sweet: Desserts from London's Ottolenghi | Ask Your Questions Now ›

Home Cooking


Carrot Greens, Hmmm?


Home Cooking 37

Carrot Greens, Hmmm?

Feed Me | Jul 18, 2007 08:51 PM

I just bought a huge bunch of carrots with an equally huge amount of greens attached to them. This will be my first time cooking carrot greens. Besides treating them like any other green, does anybody have any good recipes and/or tips? The internet seems to be surprisingly low on info. TIA

Want to stay up to date with this post?

Recommended From Chowhound