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Care package from Louisiana - recommendations?

Ilaine | Feb 8, 200404:42 PM

This message is cross-posted from the general board.

I have a serious jones for Louisiana ingredients to be FedExed or otherwise fast shipped to DC metro area.

Recommendations for the following cravings?

King cake - I am inclined to go with Randazzo's with cream cheese filling because that was my favorite in NO. How are they for shipping?

Crawfish - it may be too early - who does a good job?

I also crave andouille, hot sausage, tasso, chaurice and boudin blanc.

Also, and these don't need to be shipped frozen - jars of dark roux, olive salad, creole mustard, boxes of shrimp and crab boil, fish fry.


Thank you in advance.

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