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Calçots @ Jose, Bermondsey/Southwark, London

limster | Mar 11, 2012 03:28 PM

A Catalonian spring onion, cooked a la plancha for soft tender insides and a nice scorching with all the extra sweetness and crisp. Topped with a romesco sauce, the lightness of nutty tangy flavours balancing the sweetness of the calcots perfectly. On the chalkboard that lists specials, so might not be available everyday.

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