I really liked the cucumber and green tea soju "cocktails" I had at Soju Bang in Oakland and want to experiment at home. I bought a bottle at a Korean supemarket, but it was not as good. What brand / type is best and where can I buy it?
A roasted boneless leg of lamb makes an impressive centerpiece for your table, but this recipe is easy enough to pull off any time. A classic gremolata perfumes the lamb; the mixture of garlic, lemon, and parsley holds its own against the strong flavor of the meat. Read more.
Summer is in full swing, which (hopefully) means trips to the park or the beach. If you’re taking a picnic along, you should know a few food safety rules so you can pack, transport, and eat your meal without the threat of food poisoning. Liz Weinandy