I am particularly fond of Mosel spätlese rieslings, but am anxious to see what riches the Bay Area has to offer, in general, when it comes to German and Alsatian wines. Where have you seen German reds for sale?
Summer is in full swing, which (hopefully) means trips to the park or the beach. If you’re taking a picnic along, you should know a few food safety rules so you can pack, transport, and eat your meal without the threat of food poisoning. Liz Weinandy