Went to the brand spankin new Buttered Tin in St. Paul today for lunch. I had the chicken club sandwich and was very impressed. High-quality ingredients (including thick-ish cut, homemade-tasting roasted chicken and perfectly ripe avocados) put together very thoughtfully. I chose seasonal greens salad as a side - nice, fresh greens lightly dressed.
Coworkers had caprese sandwich, Easter dinner sandwich, and tuna melt, and all really enjoyed their meals too.
Service was rather slow. Although all four of us ordered at the same time (but on different tickets), one companion didn't get her meal until the rest of us were nearly finished. However, mgmt gave her three free, gorgeous-looking cupcakes to take home as an apology gift. We all hoped the slowness was related to opening week kinks and agreed we'd definitely be back again.
So happy to have this as an option in DT St Paul!
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